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Pan-Fried Chicken Pieces With Mayonnaise

Pan-Fried Chicken Pieces with Mayonnaise

Pan-Fried Chicken Pieces with Mayonnaise

By: Angela Mertoyono via Cookpad.com

Ingredients of Pan-Fried Chicken Pieces with Mayonnaise:

  • 500 gr skinless, boneless chicken breast, cut into pieces
  • 1/2 cup mayonnaise
  • 1/2 tsp garlic powder
  • 1 pinch salt
  • Oil for frying (2-3 tbsp every batch should do it)
  • 1/2 cup breadcrumbs
  • 1/4 tsp salt
  • 1/2 tsp parsley flakes
  • 1/2 tsp garlic powder
  • 1 tbsp grated parmesan

Method for "Pan-Fried Chicken Pieces with Mayonnaise":

  1. Mix chicken with mayo, garlic powder, and salt. Rest overnight in a fridge.
  2. Heat oil in a pan. I use medium heat for this.
  3. Mix breadcrumbs with salt, parsley flakes, garlic powder, grated parmesan. Coat the chicken pieces with breadcrumbs mixture. Fry until golden brown and flip occasionally.
  4. I added the chicken pieces to my kids' bento.

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